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Title Approval of 4i32r1 et al - PHF Changed to TCS
Description 
Proposed revision to: 
• NSF/ANSI 4: Commercial Cooking, Rethermalization, and Powered Hot Food Holding and Transportation Equipment (4i32r1)
• NSF/ANSI 6: Dispensing Freezers (6i19r1)
• NSF/ANSI 7: Commercial Refrigerators and Freezers (7i24r1)
• NSF/ANSI 18: Manual food and beverage dispensing equipment (18i19r1)
• NSF/ANSI 25: Vending Machines for… read more Food and Beverages (25i19r1) 

The purpose of this ballot is to change the term Potentially Hazardous Foods to Time/Temperature Control for Safety Foods.
Ballot Options Ballot has closed
[ ] Affirmative
[ ] Negative
[ ] Abstain
Document for Approval 4i32r1 et al - PHF Changed to TCS - JC Memo and Ballot.pdf
Opening Date Fri, Jan 15 2021 10:00 am Eastern Standard Time
Closing Date Fri, Feb 5 2021 11:59 pm Eastern Standard Time
Ballot has closed.

Referenced Items

Name Type Date Actions

06809: Approval of 4i32r1 et al - PHF Changed to TCS

Document (Archive)

2021-02-06

 No Access

FE-2019-09 - Definition for Potentially Hazard Foods, Revised.pdf

Document

2021-01-11

 No Access