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Title

Approval of 455-2i18r1 - Revise Section 4.6.7

Description

Proposed revision to NSF/ANSI 455-2 – Good Manufacturing Practices for Dietary Supplements (455-2i18r1) 

This ballot will revise Section 4.6.7.

Ballot Options

Ballot has closed

Document for Approval

455-2i18r1 - Revise Section 4.6.7 - JC Memo & Ballot.pdf

Opening Date

Thu, Feb 18 2021 5:00 pm Eastern Standard Time

Closing Date

Thu, Mar 11 2021 11:59 pm Eastern Standard Time

Ballot has closed.

Type	Date	Actions
06875: Approval of 455-2i18r1 - Revise Section 4.6.7	Document (Archive)	2021-03-12	No Access
BLANK Comment Template.docx	Document	2021-02-18	No Access
gmpDS-2021-8 (455-2i18).pdf	Document	2021-02-18	No Access

Number of votes cast (excluding abstentions)	11
Eligible members who have voted	11 of 13	84.615%
Eligible members who have not voted	2 of 13	15.385%

Option	# Votes	% of Total
Options with highest number of votes are bold
Affirmative	11	100%
Negative w/comment	0	0%
Abstain	0

Interest Category	Affirmative	Negative w/comment	Abstain	Not Returned	Total
Academia / NGO	0	0	0	0	0 (0%)
Distributor	0	0	0	0	0 (0%)
Emeritus	0	0	0	0	0 (0%)
Fabricator/Formulator	0	0	0	0	0 (0%)
General Interest	0	0	0	0	0 (0%)
Government	0	0	0	0	0 (0%)
Industry	5	0	0	1	6 (46.154%)
Ingredient Supplier	0	0	0	0	0 (0%)
Manufacturer	0	0	0	0	0 (0%)
Manufacturer Processes	0	0	0	0	0 (0%)
Medicine/Health	0	0	0	0	0 (0%)
Non-voting Liaison	0	0	0	0	0 (0%)
Other	0	0	0	0	0 (0%)
Other Industry	0	0	0	0	0 (0%)
Practitioner/Service Provider	0	0	0	0	0 (0%)
Product Certifier / Testing Lab	0	0	0	0	0 (0%)
Public Health / Regulatory	2	0	0	1	3 (23.077%)
Purchasers & Ecolabel Criteria Users	0	0	0	0	0 (0%)
Sustainability Advocate & Gov	0	0	0	0	0 (0%)
Trade Association	0	0	0	0	0 (0%)
User	4	0	0	0	4 (30.769%)
Water Utility	0	0	0	0	0 (0%)
Not Specified	0	0	0	0	0 (0%)
Total	11	0	0	2	13 (100%)

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