Public Workspaces

Title Approval of 455-2i19r1 - Revise Section 4.6.15
Description 
Proposed revision to NSF/ANSI 455-2 – Good Manufacturing Practices for Dietary Supplements (455-2i19r1) 

This ballot will remove part of the reference from Section 4.6.15.
Ballot Options Ballot has closed
[ ] Affirmative
[ ] Negative
[ ] Abstain
Document for Approval 455-2i19r1 - Revise Section 4.6.15 - JC Memo & Ballot.pdf
Opening Date Thu, Feb 18 2021 5:00 pm Eastern Standard Time
Closing Date Thu, Mar 11 2021 11:59 pm Eastern Standard Time
Ballot has closed.

Referenced Items

Name Type Date Actions

06877: Approval of 455-2i19r1 - Revise Section 4.6.15

Document (Archive)

2021-03-12

 No Access

BLANK Comment Template.docx

Document

2021-02-18

 No Access

gmpDS-2021-9 (455-2i19r1).pdf

Document

2021-02-18

 No Access

- Voting Results

Voting Statistics

Number of votes cast (excluding abstentions) 11
Eligible members who have voted 11 of 13 84.615%
Eligible members who have not voted 2 of 13 15.385%

Voting Summary by Option

Options with highest number of votes are bold
Option # Votes % of Total
Affirmative 8 72.727%
Negative w/comment 3 27.273%
Abstain 0

Voting Summary by Interest Category

Interest CategoryAffirmativeNegative w/commentAbstainNot ReturnedTotal
Academia / NGO00000 (0%)
Distributor00000 (0%)
Emeritus00000 (0%)
Fabricator/Formulator00000 (0%)
General Interest00000 (0%)
Government00000 (0%)
Industry32016 (46.154%)
Ingredient Supplier00000 (0%)
Manufacturer00000 (0%)
Manufacturer Processes00000 (0%)
Medicine/Health00000 (0%)
Non-voting Liaison00000 (0%)
Other00000 (0%)
Other Industry00000 (0%)
Practitioner/Service Provider00000 (0%)
Product Certifier / Testing Lab00000 (0%)
Public Health / Regulatory20013 (23.077%)
Purchasers & Ecolabel Criteria Users00000 (0%)
Sustainability Advocate & Gov00000 (0%)
Trade Association00000 (0%)
User31004 (30.769%)
Water Utility00000 (0%)
Not Specified00000 (0%)
Total830213 (100%)